Boost your profits with home-made popsicle ice-creams!

A new concept is born, with no added sugar, made from fruit puree, popsicle ice-creams are healthy (eat fruits) and delicious.
Our popsicle ice-cream machines are made in France in our workshops in Auvergne.

There are lots of things to know about the new concept of popsicle that has already colonized the entire world.

Of different sizes to produce from 30 popsicle ice-creams in 20 minutes to 360 popsicle ice-creams every 20 minutes (in fact, that’s not really the case because we can make the size you want, your only limit is your imagination).

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Specialized in building popsicle ice-cream machines, we make machines according to your needs. We have the largest range of products to make popsicle ice-creams.

Ecological products

We are proud to build ecological machines because it would be a shame to make popsicle ice-creams in an natural way, without sugar, and to use a contaminating machine…
In 2017, we stopped using the R404, whose potential for pollution is 3.9 tons, that is to say the equivalent of 40 000 km in car. We chose to use an ecological liquid that has a GWP of only 148 kg, but, above all, that represents a saving of 10% on your electricity bill

And yes, for once, ecology is cheaper! And you will be ready for the european norms of 2022.
Currently, we deliver you under 10/15 days.

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A window-shop for popsicle ice-creams to sell more !

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There are different flavours, so you can differentiate yourself by making your own new flavours. Maybe it correspond to people’s taste !

We have several machine models:

  • 1 mould, 40 popsicle ice-creams, production of 120 popsicle ice-cream each hour
  • 2 moulds of 40 popsicle ice-cream, production of 240 popsicle ice-creams each hour
  • 4 moulds of 40 popsicle ice-cream, production of 480 popsicle ice-creams each hour

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Details of the popsicle ice-cream machine with 2 moulds

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We can make a heating machine to facilitate the unmoulding of popsicle ice-creams. It could be independent or integrated to the machine.
A bain-marie system can be added if you want to make a chocolate glazing.

When you remove from the mould your popsicle ice-cream, we can make a refrigerated (freezing) work surface to get you more time to work. You simply will have to unmould your popsicle ice-creams on it, without fearing they melt.

Do not hesitate in contacting us here for more information.

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The 30 litres blender to blend fruits

The 10 litres stainless steel blender will be really helpful to blend fresh fruits if you produce or buy your own fruits.

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Professional popsicle ice-cream moulds

We also have at your disposal stainless steel popsicle ice-cream moulds. Just ask for our ‘home-made popsicle ice-cream moulds” catalogue.

Professional ice-cream moulds are essential for our machine to work correctly. With our mould in shape of Magnum, we will be able to make big popsicle ice-creams at home.

We have a catalogue of  166 different moulds. So you will probably find the one you need for your popsicle ice-creams.

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You can ask for a cost estimate for the moulds you want here.

You can have personalized sticks

If you want to have your own concept or sell ice-creams of your name, it’s really simple We can have the sticks personalized.

We can help you with the wrapping of your home-made popsicle ice-creams.
If you prefer selling them wrapped than in a shop window, we have what you need: packets to weld with a machine.

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Gris Company offers you the most complete popsicle ice-cream concept.